Cantarito
A citrus-loaded Paloma cousin served in a clay cup that adds an earthy note. Orange, lime, grapefruit, and salt over blanco, a fiesta in a cup.
5 ingredients5 minutesClay cup / highball
Ingredients
2 oz blanco tequila
Juice of half a lime, half an orange
0.5 oz grapefruit juice
Grapefruit soda
Salt rim
Method
- Salt the rim of a clay cantarito (or highball); fill with ice.
- Add citrus juices and tequila.
- Top with grapefruit soda; stir and garnish with citrus wheels.
Panel note
A Verified Pure blanco changes this drink completely. Sweetened tequila reads as syrup here; a clean spirit reads as agave.