
Cimarron is a value-focused tequila produced by agave grower Enrique Fonseca at the La Tequilena distillery (NOM 1146) in Tequila, Jalisco. It is made from Fonseca's estate-grown Blue Weber agave from the Atotonilco El Alto highlands and column-distilled, positioned as the distillery's bartender-friendly, agave-forward line in Blanco and Reposado.
| Bottle | Category | Price | Score | Verified Organic |
|---|---|---|---|---|
| Blanco | Blanco | ~$22 | 70 Recommended |
Scores are set blind by a five member panel. Methodology